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Mexican Mountain Water Decaffeinated

Mexican Mountain Water Decaffeinated

Decaffeinated coffee from Mexico.

This Mexican Decaf is a single estate coffee from Finca La Laja that is naturally processed using water from the glaciers of the highest mountain in Mexico. The process works by immersing the green beans in water. The beans are washed at varying temperatures and pressures. to wash off the caffeine, a method called Mountain Water Process. However, the water preserves the soluble flavouring of the beans, keeping the original characteristics of the coffee.

More Coffee Details

This coffee has notes of warm spice and chocolate, with a bright acidity and clean aftertaste.

Region: Huatusco, Veracruz.
Bean type: Arabica
Growing Altitude : 1,100
Milling Process: Washed
Harvest: October /November - April
Aroma: Honey, Dark Chocolate
Flavour: Sweet, Buttery
Body: Full
Acidity: Bright

Regular price €5,62 EUR
Regular price Sale price €5,62 EUR
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Customer Reviews

Based on 3 reviews
Sarah Robinson
Too Dark Decaff

sorry decaff too dark roasted for me so gave away to friend and bought Yallah decaff instead. My favourites are either Origin. or Chimney Fire. However Ido enjoy your other single origin beans. Sorry…

Delicious, outstandingly good coffee

I have never tasted a decaffeinated coffee that even comes close to tasting as good as this, ever. Highly recommended.

Roselyne W.
The best decaf coffee I've

The best decaf coffee I've tried. Good to know it a chemical-free decaffeination process. Delivered so quickly too!